Breakfasts
Breakfast Rice from this book
Salads
Romaine w/goat cheese, tomatoes, dried cherries, nuts, & apples
Wheatberry Salad (recipe courtesy of this beautiful blog)
Quinoa Salad (also from above blog)
Main Courses
Baked Salmon
Turkey and Corn Chowder w/Barley from this book again
Beef Stroganoff from Cook's Illustrated Fall Entertaining Issue
:: Roasted Pepper Hummus with Veggies ::
:: Watermelon ::
I'll let you know if our new recipes end up to be "keepers". Have a wonderful weekend - I'm off to get some cooking done.